Cruising Catering

Whether it’s a day out cruising the beautiful Jervis Bay on a luxury Catamaran or celebrating a birthday with friends and family on a bigger boat. We have a wide range of delicious options for your event. From light breakfasts & brunch to full lunch spreads, sunset grazing & drinks, we have you covered whatever the occasion. We’re happy to tailor our catering to suit your requirements, big or small. Contact our events team to start creating your menu, events@saltyjoes.com.au.

Sample menu and starting prices below (based on catamaran cruising). For larger events please contact us for more options.

Brunch Option

$200 based on 4 people - additional person $40pp


Seasonal Fruit Platter
Selection of house baked pastries and muffins
Granola, coconut chia pudding, yogurt, berries & passion fruit
Leg Ham, swiss cheese, fresh rolls, house pickle onion & relish
Zingy smashed avocado, chilli coriander, sour cream and corn chips


Lunch Option

$250 based on 4 people - additional person $50pp


Leg ham, smoked chicken, salami, swiss cheese, feta, house pickles, relish,
hummus, smashed avocado, fresh rolls
Creamy potato salad
Garden salad
Zingy asian slaw
Tomato and buffalo mozzarella salad
Seasonal Fruit Platter
Fresh Prawns with house thousand island dressing

Shucked Local Oysters w/champagne rhubarb mignonette $ - market price per dozen


Additional Platters (based on 4 people)

Pavlova & Donut platter – with brownie bites, lemon curd, passionfruit pulp, fresh berries, salted caramel sauce, choc fudge sauce berry compote, cream, roast nuts, pretzels, Oreo chunks, honeycomb and of course donuts and meringues
$60 – additional people $10pp

Cheese Platter – Selection of double Brie, Cheddar and soft blue cheese, pate, house relish, olives, seasonal fruits, muscatels, salted nut mix, marinated artichokes and crackers
$60 – additional people $10pp

Antipasto Platter – Selection of double Brie, cheddar and soft blue cheese, prosciutto, salami, pate, house relish, olives, seasonal fruits, muscatels, salted nut mix, house pickles, marinated mushrooms, cornichons, and crackers
$75 – additional people $15pp

Seafood Mezze Platter – King fish ceviche, crab remoulade, sardines, prawns, oysters, smoked salmon, caviar, Seaweed salad, pickle, avocado salsa, house thousand island dressing, champagne rhubarb mignonette & crust bread
$200 – additional people $40pp

(Estimated price - cost will be calculated at the time due to price changes & availability)